APA (7th ed.) Citation

A, T., M, G., F, M., R, L., C, A., & M, U. (2020). Phytochemicals in Legumes: A Qualitative Reviewed Analysis. Journal of agricultural and food chemistry, 68(47), 13486. https://doi.org/10.1021/acs.jafc.0c04387

Chicago Style (17th ed.) Citation

A, Tor-Roca, Garcia-Aloy M, Mattivi F, Llorach R, Andres-Lacueva C, and Urpi-Sarda M. "Phytochemicals in Legumes: A Qualitative Reviewed Analysis." Journal of Agricultural and Food Chemistry 68, no. 47 (2020): 13486. https://doi.org/10.1021/acs.jafc.0c04387.

MLA (9th ed.) Citation

A, Tor-Roca, et al. "Phytochemicals in Legumes: A Qualitative Reviewed Analysis." Journal of Agricultural and Food Chemistry, vol. 68, no. 47, 2020, p. 13486, https://doi.org/10.1021/acs.jafc.0c04387.