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Mixed starch/chitosan hydrogels: elastic properties as modelled through simulated annealing algorithm and their ability to strongly reduce yellow sunset (INS 110) release.

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Title: Mixed starch/chitosan hydrogels: elastic properties as modelled through simulated annealing algorithm and their ability to strongly reduce yellow sunset (INS 110) release.
Authors: Soares LS; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil. Electronic address: lucassoares.ufv@gmail.com., Gomes BT; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil., Milião GL; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil., da Rocha RA; Departamento de Ciência dos Alimentos, Universidade Federal de Lavras (UFLA), Av. Doutor Sylvio Menicucci, 1001, Centro, 37200-900, Lavras, MG, Brazil., Teixeira AVNC; Departamento de Física, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil., Coimbra JSDR; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil., de Oliveira EB; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil. Electronic address: eduardo.basilio@ufv.br.
Source: Carbohydrate polymers [Carbohydr Polym] 2021 Mar 01; Vol. 255, pp. 117526. Date of Electronic Publication: 2020 Dec 16.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 8307156 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-1344 (Electronic) Linking ISSN: 01448617 NLM ISO Abbreviation: Carbohydr Polym Subsets: MEDLINE; PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Mixed starch/chitosan hydrogels: elastic properties as modelled through simulated annealing algorithm and their ability to strongly reduce yellow sunset (INS 110) release.
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  Data: <searchLink fieldCode="AU" term="%22Soares+LS%22">Soares LS</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil. Electronic address: lucassoares.ufv@gmail.com.<br /><searchLink fieldCode="AU" term="%22Gomes+BT%22">Gomes BT</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22Milião+GL%22">Milião GL</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22da+Rocha+RA%22">da Rocha RA</searchLink>; Departamento de Ciência dos Alimentos, Universidade Federal de Lavras (UFLA), Av. Doutor Sylvio Menicucci, 1001, Centro, 37200-900, Lavras, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22Teixeira+AVNC%22">Teixeira AVNC</searchLink>; Departamento de Física, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22Coimbra+JSDR%22">Coimbra JSDR</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Oliveira+EB%22">de Oliveira EB</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. Peter Henry Rolfs, s/n, Campus Universitário, 36570-000, Viçosa, MG, Brazil. Electronic address: eduardo.basilio@ufv.br.
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  Data: <searchLink fieldCode="JN" term="%228307156%22">Carbohydrate polymers</searchLink> [Carbohydr Polym] 2021 Mar 01; Vol. 255, pp. 117526. <i>Date of Electronic Publication: </i>2020 Dec 16.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Applied+Science+Publishers%22">Elsevier Applied Science Publishers </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>8307156 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-1344 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201448617%22">01448617 </searchLink><i>NLM ISO Abbreviation: </i>Carbohydr Polym <i>Subsets: </i>MEDLINE; PubMed not MEDLINE
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        Value: 10.1016/j.carbpol.2020.117526
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        Text: English
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              Text: 2021 Mar 01
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