Iron- and Zinc-Fortified Lentil (Lens culinaris Medik.) Demonstrate Enhanced and Stable Iron Bioavailability After Storage.
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| Title: | Iron- and Zinc-Fortified Lentil (Lens culinaris Medik.) Demonstrate Enhanced and Stable Iron Bioavailability After Storage. |
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| Authors: | Podder R; Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada., Glahn RP; Robert W. Holley Center for Agriculture and Health, Agricultural Research Service, United States Department of Agriculture, Ithaca, NY, United States., Vandenberg A; Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada. |
| Source: | Frontiers in nutrition [Front Nutr] 2021 Jan 08; Vol. 7, pp. 614812. Date of Electronic Publication: 2021 Jan 08 (Print Publication: 2020). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 33490100 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Iron- and Zinc-Fortified Lentil (Lens culinaris Medik.) Demonstrate Enhanced and Stable Iron Bioavailability After Storage. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Podder+R%22">Podder R</searchLink>; Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada.<br /><searchLink fieldCode="AU" term="%22Glahn+RP%22">Glahn RP</searchLink>; Robert W. Holley Center for Agriculture and Health, Agricultural Research Service, United States Department of Agriculture, Ithaca, NY, United States.<br /><searchLink fieldCode="AU" term="%22Vandenberg+A%22">Vandenberg A</searchLink>; Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK, Canada. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101642264%22">Frontiers in nutrition</searchLink> [Front Nutr] 2021 Jan 08; Vol. 7, pp. 614812. <i>Date of Electronic Publication: </i>2021 Jan 08 (<i>Print Publication: </i>2020). – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Media+S%2E+A%22">Frontiers Media S. A </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101642264 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2296-861X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%222296861X%22">2296861X </searchLink><i>NLM ISO Abbreviation: </i>Front Nutr <i>Subsets: </i>PubMed not MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=33490100 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3389/fnut.2020.614812 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 614812 Titles: – TitleFull: Iron- and Zinc-Fortified Lentil (Lens culinaris Medik.) Demonstrate Enhanced and Stable Iron Bioavailability After Storage. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Podder R – PersonEntity: Name: NameFull: Glahn RP – PersonEntity: Name: NameFull: Vandenberg A IsPartOfRelationships: – BibEntity: Dates: – D: 08 M: 01 Text: 2021 Jan 08 Type: published Y: 2021 Identifiers: – Type: issn-print Value: 2296-861X Numbering: – Type: volume Value: 7 Titles: – TitleFull: Frontiers in nutrition Type: main |
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