TT, W., B, B., P, M., & P, F. (2021). The effect of a consortium of Penicillium sp. and Bacillus spp. in suppressing banana fungal diseases caused by Fusarium sp. and Alternaria sp. Journal of applied microbiology, 131(4), 1890. https://doi.org/10.1111/jam.15067
Chicago Style (17th ed.) CitationTT, Win, Bo B, Malec P, and Fu P. "The Effect of a Consortium of Penicillium Sp. and Bacillus Spp. in Suppressing Banana Fungal Diseases Caused by Fusarium Sp. and Alternaria Sp." Journal of Applied Microbiology 131, no. 4 (2021): 1890. https://doi.org/10.1111/jam.15067.
MLA (9th ed.) CitationTT, Win, et al. "The Effect of a Consortium of Penicillium Sp. and Bacillus Spp. in Suppressing Banana Fungal Diseases Caused by Fusarium Sp. and Alternaria Sp." Journal of Applied Microbiology, vol. 131, no. 4, 2021, p. 1890, https://doi.org/10.1111/jam.15067.