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Impact of cold plasma on the techno-functional and sensory properties of whey dairy beverage added with xylooligosaccharide.

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Title: Impact of cold plasma on the techno-functional and sensory properties of whey dairy beverage added with xylooligosaccharide.
Authors: Ribeiro KCS; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Coutinho NM; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Silveira MR; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Rocha RS; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil., Arruda HS; Universidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia de Alimentos (FEA), 13083-862, Campinas, São Paulo, Brazil., Pastore GM; Universidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia de Alimentos (FEA), 13083-862, Campinas, São Paulo, Brazil., Neto RPC; Universidade Federal do Rio de Janeiro (UFRJ), Instituto de Macromoléculas Eloisa Mano (IMA), 21941-598 Rio de Janeiro, Brazil., Tavares MIB; Universidade Federal do Rio de Janeiro (UFRJ), Instituto de Macromoléculas Eloisa Mano (IMA), 21941-598 Rio de Janeiro, Brazil., Pimentel TC; Instituto Federal do Paraná (IFPR), Campus Paranavaí, 87703-536, Paraná, Brazil., Silva PHF; University Federal de Juiz de Fora Juiz de Fora (UFJF), Departmento de Nutrição, 36036-900, Juiz de Fora, Minas Gerais, Brazil., Freitas MQ; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Esmerino EA; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Silva MC; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil., Duarte MCKH; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil., Cruz AG; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil. Electronic address: adriano.cruz@ifrj.edu.br.
Source: Food research international (Ottawa, Ont.) [Food Res Int] 2021 Apr; Vol. 142, pp. 110232. Date of Electronic Publication: 2021 Feb 26.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Impact of cold plasma on the techno-functional and sensory properties of whey dairy beverage added with xylooligosaccharide.
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  Data: <searchLink fieldCode="AU" term="%22Ribeiro+KCS%22">Ribeiro KCS</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Coutinho+NM%22">Coutinho NM</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Silveira+MR%22">Silveira MR</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Rocha+RS%22">Rocha RS</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Arruda+HS%22">Arruda HS</searchLink>; Universidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia de Alimentos (FEA), 13083-862, Campinas, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Pastore+GM%22">Pastore GM</searchLink>; Universidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia de Alimentos (FEA), 13083-862, Campinas, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Neto+RPC%22">Neto RPC</searchLink>; Universidade Federal do Rio de Janeiro (UFRJ), Instituto de Macromoléculas Eloisa Mano (IMA), 21941-598 Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Tavares+MIB%22">Tavares MIB</searchLink>; Universidade Federal do Rio de Janeiro (UFRJ), Instituto de Macromoléculas Eloisa Mano (IMA), 21941-598 Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Pimentel+TC%22">Pimentel TC</searchLink>; Instituto Federal do Paraná (IFPR), Campus Paranavaí, 87703-536, Paraná, Brazil.<br /><searchLink fieldCode="AU" term="%22Silva+PHF%22">Silva PHF</searchLink>; University Federal de Juiz de Fora Juiz de Fora (UFJF), Departmento de Nutrição, 36036-900, Juiz de Fora, Minas Gerais, Brazil.<br /><searchLink fieldCode="AU" term="%22Freitas+MQ%22">Freitas MQ</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Esmerino+EA%22">Esmerino EA</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Silva+MC%22">Silva MC</searchLink>; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Duarte+MCKH%22">Duarte MCKH</searchLink>; Universidade Federal Fluminense (UFF), Faculdade de Medicina Veterinária, 24230-340, Niterói, Rio de Janeiro, Brazil.<br /><searchLink fieldCode="AU" term="%22Cruz+AG%22">Cruz AG</searchLink>; Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Departamento de Alimentos, 20270-021, Rio de Janeiro, Brazil. Electronic address: adriano.cruz@ifrj.edu.br.
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  Data: <searchLink fieldCode="JN" term="%229210143%22">Food research international (Ottawa, Ont.)</searchLink> [Food Res Int] 2021 Apr; Vol. 142, pp. 110232. <i>Date of Electronic Publication: </i>2021 Feb 26.
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