Pineapple consumption reduced cardiac oxidative stress and inflammation in high cholesterol diet-fed rats.
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| Title: | Pineapple consumption reduced cardiac oxidative stress and inflammation in high cholesterol diet-fed rats. |
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| Authors: | Seenak P; Integrative Biomedical Research Unit (IBRU), Faculty of Allied Health Sciences, Naresuan University, Phitsanulok, 65000, Thailand.; Department of Cardio-Thoracic Technology, Faculty of Allied Health Sciences, Naresuan University, Phitsanulok, 65000, Thailand., Kumphune S; Integrative Biomedical Research Unit (IBRU), Faculty of Allied Health Sciences, Naresuan University, Phitsanulok, 65000, Thailand.; Biomedical Engineering Institute (BMEI), Chiang Mai University, Chiang Mai, 50200, Thailand., Malakul W; Department of Physiology, Faculty of Medical Sciences, Naresuan University, Phitsanulok, 65000, Thailand., Chotima R; Department of Chemistry, Faculty of Sciences, Naresuan University, Phitsanulok, 65000, Thailand., Nernpermpisooth N; Integrative Biomedical Research Unit (IBRU), Faculty of Allied Health Sciences, Naresuan University, Phitsanulok, 65000, Thailand. nitirutn@nu.ac.th.; Department of Cardio-Thoracic Technology, Faculty of Allied Health Sciences, Naresuan University, Phitsanulok, 65000, Thailand. nitirutn@nu.ac.th. |
| Source: | Nutrition & metabolism [Nutr Metab (Lond)] 2021 Apr 07; Vol. 18 (1), pp. 36. Date of Electronic Publication: 2021 Apr 07. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 101231644 Publication Model: Electronic Cited Medium: Print ISSN: 1743-7075 (Print) Linking ISSN: 17437075 NLM ISO Abbreviation: Nutr Metab (Lond) Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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