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Homogenised and pasteurised human milk: lipid profile and effect as a supplement in the enteral diet of Wistar rats.

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Title: Homogenised and pasteurised human milk: lipid profile and effect as a supplement in the enteral diet of Wistar rats.
Authors: Correa KP; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Silva MET; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Ribeiro OS; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Matta SLP; Departamento de Biologia Vegetal, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Peluzio MDCG; Departamento de Nutrição e Saúde, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Oliveira EB; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil., Coimbra JSDR; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.
Source: The British journal of nutrition [Br J Nutr] 2022 Mar 14; Vol. 127 (5), pp. 711-721. Date of Electronic Publication: 2021 Apr 27.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: Homogenised and pasteurised human milk: lipid profile and effect as a supplement in the enteral diet of Wistar rats.
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  Data: <searchLink fieldCode="AU" term="%22Correa+KP%22">Correa KP</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Silva+MET%22">Silva MET</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Ribeiro+OS%22">Ribeiro OS</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Matta+SLP%22">Matta SLP</searchLink>; Departamento de Biologia Vegetal, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Peluzio+MDCG%22">Peluzio MDCG</searchLink>; Departamento de Nutrição e Saúde, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Oliveira+EB%22">Oliveira EB</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.<br /><searchLink fieldCode="AU" term="%22Coimbra+JSDR%22">Coimbra JSDR</searchLink>; Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa (UFV), Av. P.H. Rolfs, s/n, 36570-900 Viçosa, MG, Brasil.
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  Data: <searchLink fieldCode="JN" term="%220372547%22">The British journal of nutrition</searchLink> [Br J Nutr] 2022 Mar 14; Vol. 127 (5), pp. 711-721. <i>Date of Electronic Publication: </i>2021 Apr 27.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Published+on+behalf+of+the+Nutrition+Society+by+CABI+Publishing%22">Published on behalf of the Nutrition Society by CABI Publishing </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>0372547 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-2662 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200071145%22">00071145 </searchLink><i>NLM ISO Abbreviation: </i>Br J Nutr <i>Subsets: </i>MEDLINE
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        Value: 10.1017/S0007114521001380
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              Text: 2022 Mar 14
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