Interaction of Squid (Dosidicus giga) Mantle Protein with a Mixtures of Potato and Corn Starch in an Extruded Snack, as Characterized by FTIR and DSC. - Valenzuela-Lagarda JL; Pacheco-Aguilar R; Gutiérrez-Dorado R; Mendoza JL; López-Valenzuela JÁ; Mazorra-Manzano MÁ; Muy-Rangel MD (Molecules (Basel, Switzerland), 2021)