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A method for assessing sustainability, with beef production as an example.

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Title: A method for assessing sustainability, with beef production as an example.
Authors: Broom DM; Department of Veterinary Medicine, University of Cambridge, Madingley Road, Cambridge, CB3 0ES, U.K.
Source: Biological reviews of the Cambridge Philosophical Society [Biol Rev Camb Philos Soc] 2021 Oct; Vol. 96 (5), pp. 1836-1853. Date of Electronic Publication: 2021 May 06.
Publication Type: Journal Article; Review
Journal Info: Publisher: Cambridge University Press Country of Publication: England NLM ID: 0414576 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1469-185X (Electronic) Linking ISSN: 00063231 NLM ISO Abbreviation: Biol Rev Camb Philos Soc Subsets: MEDLINE
Database: MEDLINE Ultimate
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=33955119
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        Value: 10.1111/brv.12726
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      – Code: eng
        Text: English
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        StartPage: 1836
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      – TitleFull: A method for assessing sustainability, with beef production as an example.
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              Text: 2021 Oct
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