KM, C., K, M., AF, D., BD, G., WN, B., DR, R., . . . LR, B. (2021). Evaluation of day of hatch exposure to various Enterobacteriaceae on inducing gastrointestinal inflammation in chicks through two weeks of age. Poultry science, 100(7), 101193. https://doi.org/10.1016/j.psj.2021.101193
Chicago Style (17th ed.) CitationKM, Chasser, McGovern K, Duff AF, Graham BD, Briggs WN, Rodrigues DR, Trombetta M, Winson E, and Bielke LR. "Evaluation of Day of Hatch Exposure to Various Enterobacteriaceae on Inducing Gastrointestinal Inflammation in Chicks Through Two Weeks of Age." Poultry Science 100, no. 7 (2021): 101193. https://doi.org/10.1016/j.psj.2021.101193.
MLA (9th ed.) CitationKM, Chasser, et al. "Evaluation of Day of Hatch Exposure to Various Enterobacteriaceae on Inducing Gastrointestinal Inflammation in Chicks Through Two Weeks of Age." Poultry Science, vol. 100, no. 7, 2021, p. 101193, https://doi.org/10.1016/j.psj.2021.101193.