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Identification and semi-quantification of Atlantic salmon in processed and mixed seafood products using Droplet Digital PCR (ddPCR).

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Bibliographic Details
Title: Identification and semi-quantification of Atlantic salmon in processed and mixed seafood products using Droplet Digital PCR (ddPCR).
Authors: Deconinck D; Flanders Research Institute for Agriculture, Fisheries and Food, ILVO, Aquatic Environment and Quality, Ankerstraat 1, B-8400, Oostende, Belgium; Laboratory of Biodiversity and Evolutionary Genomics, KU Leuven, Ch. Deberiotstraat 32, B-3000, Leuven, Belgium. Electronic address: dumas.deconinck@ilvo.vlaanderen.be., Hostens K; Flanders Research Institute for Agriculture, Fisheries and Food, ILVO, Aquatic Environment and Quality, Ankerstraat 1, B-8400, Oostende, Belgium. Electronic address: kris.hostens@ilvo.vlaanderen.be., Taverniers I; Flanders Research Institute for Agriculture, Fisheries and Food, ILVO, Technology & Food, Burg, Van Gansberghelaan 115, B-9820, Merelbeke, Belgium. Electronic address: isabel.taverniers@ilvo.vlaabnderen.be., Volckaert FAM; Laboratory of Biodiversity and Evolutionary Genomics, KU Leuven, Ch. Deberiotstraat 32, B-3000, Leuven, Belgium. Electronic address: filip.volckaert@kuleuven.be., Robbens J; Flanders Research Institute for Agriculture, Fisheries and Food, ILVO, Aquatic Environment and Quality, Ankerstraat 1, B-8400, Oostende, Belgium. Electronic address: johan.robbens@ilvo.vlaanderen.be., Derycke S; Flanders Research Institute for Agriculture, Fisheries and Food, ILVO, Aquatic Environment and Quality, Ankerstraat 1, B-8400, Oostende, Belgium; Department of Biology, Ghent University, Krijgslaan 281, Building S8, B-9000 Ghent, Belgium. Electronic address: sofie.derycke@ilvo.vlaanderen.be.
Source: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2021 Aug; Vol. 154, pp. 112329. Date of Electronic Publication: 2021 Jun 09.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Science Ltd Country of Publication: England NLM ID: 8207483 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-6351 (Electronic) Linking ISSN: 02786915 NLM ISO Abbreviation: Food Chem Toxicol Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1873-6351
DOI:10.1016/j.fct.2021.112329