APA (7th ed.) Citation

J, O., R, A., M, W., K, R., S, R., A, M., . . . S, P. (2021). Reduced free asparagine in wheat grain resulting from a natural deletion of TaASN-B2: Investigating and exploiting diversity in the asparagine synthetase gene family to improve wheat quality. BMC plant biology, 21(1), 302. https://doi.org/10.1186/s12870-021-03058-7

Chicago Style (17th ed.) Citation

J, Oddy, et al. "Reduced Free Asparagine in Wheat Grain Resulting from a Natural Deletion of TaASN-B2: Investigating and Exploiting Diversity in the Asparagine Synthetase Gene Family to Improve Wheat Quality." BMC Plant Biology 21, no. 1 (2021): 302. https://doi.org/10.1186/s12870-021-03058-7.

MLA (9th ed.) Citation

J, Oddy, et al. "Reduced Free Asparagine in Wheat Grain Resulting from a Natural Deletion of TaASN-B2: Investigating and Exploiting Diversity in the Asparagine Synthetase Gene Family to Improve Wheat Quality." BMC Plant Biology, vol. 21, no. 1, 2021, p. 302, https://doi.org/10.1186/s12870-021-03058-7.