DCP, L., A, J., PDF, I., IF, C., & AK, B. (2021). Lowered nutritional quality of plankton caused by global environmental changes. Global change biology, 27(23), 6294. https://doi.org/10.1111/gcb.15887
Chicago Style (17th ed.) CitationDCP, Lau, Jonsson A, Isles PDF, Creed IF, and Bergström AK. "Lowered Nutritional Quality of Plankton Caused by Global Environmental Changes." Global Change Biology 27, no. 23 (2021): 6294. https://doi.org/10.1111/gcb.15887.
MLA (9th ed.) CitationDCP, Lau, et al. "Lowered Nutritional Quality of Plankton Caused by Global Environmental Changes." Global Change Biology, vol. 27, no. 23, 2021, p. 6294, https://doi.org/10.1111/gcb.15887.
Warning: These citations may not always be 100% accurate.