Combining Anti-IgE Monoclonal Antibodies and Oral Immunotherapy for the Treatment of Food Allergy.

Saved in:
Bibliographic Details
Title: Combining Anti-IgE Monoclonal Antibodies and Oral Immunotherapy for the Treatment of Food Allergy.
Authors: Guilleminault L; Toulouse Institute for Infectious, Inflammatory Diseases (Infinity), Inserm U1291, University of Toulouse, C. H. U. Purpan, CNRS, U5282, Toulouse, France. guilleminault.l@chu-toulouse.fr.; Department of Respiratory Medicine and Allergic Diseases, Toulouse University Hospital Centre, Toulouse, France. guilleminault.l@chu-toulouse.fr., Michelet M; Toulouse Institute for Infectious, Inflammatory Diseases (Infinity), Inserm U1291, University of Toulouse, C. H. U. Purpan, CNRS, U5282, Toulouse, France.; Paediatric Pneumo-Allergology Department, Children's Hospital, Toulouse University Hospital Centre, 330 Avenue de Grande Bretagne, 31300, Toulouse, France., Reber LL; Toulouse Institute for Infectious, Inflammatory Diseases (Infinity), Inserm U1291, University of Toulouse, C. H. U. Purpan, CNRS, U5282, Toulouse, France.
Source: Clinical reviews in allergy & immunology [Clin Rev Allergy Immunol] 2022 Feb; Vol. 62 (1), pp. 216-231. Date of Electronic Publication: 2021 Sep 22.
Publication Type: Journal Article; Review
Journal Info: Publisher: Humana Press Country of Publication: United States NLM ID: 9504368 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1559-0267 (Electronic) Linking ISSN: 10800549 NLM ISO Abbreviation: Clin Rev Allergy Immunol Subsets: MEDLINE
Database: MEDLINE Ultimate
Full text is not displayed to guests.
Description
ISSN:1559-0267
DOI:10.1007/s12016-021-08902-0