APA (7th ed.) Citation

C, K., B, N., Z, W., J, H., HUH, V., AM, F., . . . WHW, T. (2021). Association between chocolate consumption and risk of coronary artery disease: A systematic review and meta-analysis. European journal of preventive cardiology, 28(12), e33. https://doi.org/10.1177/2047487320936787

Chicago Style (17th ed.) Citation

C, Krittanawong, Narasimhan B, Wang Z, Hahn J, Virk HUH, Farrell AM, Zhang H, and Tang WHW. "Association Between Chocolate Consumption and Risk of Coronary Artery Disease: A Systematic Review and Meta-analysis." European Journal of Preventive Cardiology 28, no. 12 (2021): e33. https://doi.org/10.1177/2047487320936787.

MLA (9th ed.) Citation

C, Krittanawong, et al. "Association Between Chocolate Consumption and Risk of Coronary Artery Disease: A Systematic Review and Meta-analysis." European Journal of Preventive Cardiology, vol. 28, no. 12, 2021, p. e33, https://doi.org/10.1177/2047487320936787.