Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines.
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| Title: | Development and evaluation of a diet quality screener to assess adherence to the Dutch food-based dietary guidelines. |
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| Authors: | de Rijk MG; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands., Slotegraaf AI; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands., Brouwer-Brolsma EM; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands., Perenboom CWM; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands., Feskens EJM; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands., de Vries JHM; Division of Human Nutrition & Health, Wageningen University & Research, Wageningen, the Netherlands. |
| Source: | The British journal of nutrition [Br J Nutr] 2021 Nov 15, pp. 1-11. Date of Electronic Publication: 2021 Nov 15. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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