A review of epidemic investigation on cold-chain food-mediated SARS-CoV-2 transmission and food safety consideration during COVID-19 pandemic.

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Bibliographic Details
Title: A review of epidemic investigation on cold-chain food-mediated SARS-CoV-2 transmission and food safety consideration during COVID-19 pandemic.
Authors: Lu LC; Division of Nephrology, Department of Internal Medicine Shin Kong Wu Ho-Su Memorial Hospital Taipei Taiwan., Quintela I; Produce Safety and Microbiology Research Unit United States Department of Agriculture, Agricultural Research Service Albany California USA., Lin CH; Department of Biological Science and Technology National Yang Ming Chiao Tung University Hsinchu Taiwan., Lin TC; Department of Pharmacy, College of Pharmacy Taipei Medical University Taipei Taiwan., Lin CH; Department of Biological Science and Technology National Yang Ming Chiao Tung University Hsinchu Taiwan.; Department of Pediatrics Hsinchu Mackay Memorial Hospital Hsinchu Taiwan., Wu VCH; Produce Safety and Microbiology Research Unit United States Department of Agriculture, Agricultural Research Service Albany California USA., Lin CS; Department of Biological Science and Technology National Yang Ming Chiao Tung University Hsinchu Taiwan.; Department of Biological Science and Technology National Chiao Tung University Hsinchu Taiwan.; Center for Intelligent Drug Systems and Smart Bio-devices (IDS2B) National Yang Ming Chiao Tung University Hsinchu Taiwan.
Source: Journal of food safety [J Food Saf] 2021 Dec; Vol. 41 (6), pp. e12932. Date of Electronic Publication: 2021 Oct 03.
Publication Type: Journal Article; Review
Journal Info: Publisher: Wiley Country of Publication: United States NLM ID: 7803892 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0149-6085 (Print) Linking ISSN: 01496085 NLM ISO Abbreviation: J Food Saf Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:0149-6085
DOI:10.1111/jfs.12932