X, Z., KM, G., SS, B., AD, R., Z, W., & JK, D. (2022). Metabolic and blood acid-base responses to prepartum dietary cation-anion difference and calcium content in transition dairy cows. Journal of dairy science, 105(2), 1199. https://doi.org/10.3168/jds.2021-21191
Chicago Style (17th ed.) CitationX, Zhang, Glosson KM, Bascom SS, Rowson AD, Wang Z, and Drackley JK. "Metabolic and Blood Acid-base Responses to Prepartum Dietary Cation-anion Difference and Calcium Content in Transition Dairy Cows." Journal of Dairy Science 105, no. 2 (2022): 1199. https://doi.org/10.3168/jds.2021-21191.
MLA (9th ed.) CitationX, Zhang, et al. "Metabolic and Blood Acid-base Responses to Prepartum Dietary Cation-anion Difference and Calcium Content in Transition Dairy Cows." Journal of Dairy Science, vol. 105, no. 2, 2022, p. 1199, https://doi.org/10.3168/jds.2021-21191.