State of the art: Lateral flow assays toward the point-of-care foodborne pathogenic bacteria detection in food samples.

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Bibliographic Details
Title: State of the art: Lateral flow assays toward the point-of-care foodborne pathogenic bacteria detection in food samples.
Authors: Sohrabi H; Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran., Majidi MR; Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran., Khaki P; Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran., Jahanban-Esfahlan A; Biotechnology Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.; Department of Biology, Faculty of Fundamental Sciences, University College of Nabi Akram (UCNA), Tabriz, Iran., de la Guardia M; Department of Analytical Chemistry, University of Valencia, Valencia, Spain., Mokhtarzadeh A; Immunology Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.
Source: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2022 Mar; Vol. 21 (2), pp. 1868-1912. Date of Electronic Publication: 2022 Feb 22.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
Journal Info: Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE
Database: MEDLINE Ultimate
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