Y, H., MF, T., RS, T., D, X., X, Z., AK, S., . . . BM, B. (2022). Endothelial Function and Postprandial Glucose Control in Response to Test-Meals Containing Herbs and Spices in Adults With Overweight/Obesity. Frontiers in nutrition, 9, 811433. https://doi.org/10.3389/fnut.2022.811433
Chicago Style (17th ed.) CitationY, Huang, Tsai MF, Thorat RS, Xiao D, Zhang X, Sandhu AK, Edirisinghe I, and Burton-Freeman BM. "Endothelial Function and Postprandial Glucose Control in Response to Test-Meals Containing Herbs and Spices in Adults With Overweight/Obesity." Frontiers in Nutrition 9 (2022): 811433. https://doi.org/10.3389/fnut.2022.811433.
MLA (9th ed.) CitationY, Huang, et al. "Endothelial Function and Postprandial Glucose Control in Response to Test-Meals Containing Herbs and Spices in Adults With Overweight/Obesity." Frontiers in Nutrition, vol. 9, 2022, p. 811433, https://doi.org/10.3389/fnut.2022.811433.