APA (7th ed.) Citation

JH, T., CF, H., MN, L., CE, C., CC, C., & CL, L. (2022). Taiwanese Vegetarians Are Associated with Lower Dementia Risk: A Prospective Cohort Study. Nutrients, 14(3), . https://doi.org/10.3390/nu14030588

Chicago Style (17th ed.) Citation

JH, Tsai, Huang CF, Lin MN, Chang CE, Chang CC, and Lin CL. "Taiwanese Vegetarians Are Associated with Lower Dementia Risk: A Prospective Cohort Study." Nutrients 14, no. 3 (2022). https://doi.org/10.3390/nu14030588.

MLA (9th ed.) Citation

JH, Tsai, et al. "Taiwanese Vegetarians Are Associated with Lower Dementia Risk: A Prospective Cohort Study." Nutrients, vol. 14, no. 3, 2022, https://doi.org/10.3390/nu14030588.