APA (7th ed.) Citation

JLD, N., U, B., JA, B., J, H., A, S., A, A., . . . ML, C. (2022). Biomarkers and biosensors for the diagnosis of noncompliant pH, dark cutting beef predisposition, and welfare in cattle. Comprehensive reviews in food science and food safety, 21(3), 2391. https://doi.org/10.1111/1541-4337.12935

Chicago Style (17th ed.) Citation

JLD, Nelis, Bose U, Broadbent JA, Hughes J, Sikes A, Anderson A, Caron K, Schmoelzl S, and Colgrave ML. "Biomarkers and Biosensors for the Diagnosis of Noncompliant PH, Dark Cutting Beef Predisposition, and Welfare in Cattle." Comprehensive Reviews in Food Science and Food Safety 21, no. 3 (2022): 2391. https://doi.org/10.1111/1541-4337.12935.

MLA (9th ed.) Citation

JLD, Nelis, et al. "Biomarkers and Biosensors for the Diagnosis of Noncompliant PH, Dark Cutting Beef Predisposition, and Welfare in Cattle." Comprehensive Reviews in Food Science and Food Safety, vol. 21, no. 3, 2022, p. 2391, https://doi.org/10.1111/1541-4337.12935.