PK, G., W, G., S, N., NL, W., AB, K., D, D., & MY, T. (2022). Associations of plasma omega-3 and omega-6 pufa levels with arterial elasticity: The multi-ethnic study of atherosclerosis. European journal of clinical nutrition, 76(12), 1770. https://doi.org/10.1038/s41430-022-01172-9
Chicago Style (17th ed.) CitationPK, Garg, Guan W, Nomura S, Weir NL, Karger AB, Duprez D, and Tsai MY. "Associations of Plasma Omega-3 and Omega-6 Pufa Levels with Arterial Elasticity: The Multi-ethnic Study of Atherosclerosis." European Journal of Clinical Nutrition 76, no. 12 (2022): 1770. https://doi.org/10.1038/s41430-022-01172-9.
MLA (9th ed.) CitationPK, Garg, et al. "Associations of Plasma Omega-3 and Omega-6 Pufa Levels with Arterial Elasticity: The Multi-ethnic Study of Atherosclerosis." European Journal of Clinical Nutrition, vol. 76, no. 12, 2022, p. 1770, https://doi.org/10.1038/s41430-022-01172-9.