Health benefits of polyphenols: A concise review.

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Bibliographic Details
Title: Health benefits of polyphenols: A concise review.
Authors: Rana A; Department of Basic and Applied Sciences, National Institute of Food Technology Entrepreneurship and Management, Kundli, India., Samtiya M; Department of Nutrition Biology, Central University of Haryana, Mahendergarh, India., Dhewa T; Department of Nutrition Biology, Central University of Haryana, Mahendergarh, India., Mishra V; Department of Basic and Applied Sciences, National Institute of Food Technology Entrepreneurship and Management, Kundli, India., Aluko RE; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada.
Source: Journal of food biochemistry [J Food Biochem] 2022 Oct; Vol. 46 (10), pp. e14264. Date of Electronic Publication: 2022 Jun 13.
Publication Type: Journal Article; Review; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514 (Electronic) Linking ISSN: 01458884 NLM ISO Abbreviation: J Food Biochem Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1745-4514
DOI:10.1111/jfbc.14264