APA (7th ed.) Citation

G, S., MB, R., N, A., CS, A., MDS, A., R, B., . . . B, R. (2022). Similar or different? Comparing food cultures with regard to traditional and modern eating across ten countries. Food research international (Ottawa, Ont.), 157, 111106. https://doi.org/10.1016/j.foodres.2022.111106

Chicago Style (17th ed.) Citation

G, Sproesser, et al. "Similar or Different? Comparing Food Cultures with Regard to Traditional and Modern Eating Across Ten Countries." Food Research International (Ottawa, Ont.) 157 (2022): 111106. https://doi.org/10.1016/j.foodres.2022.111106.

MLA (9th ed.) Citation

G, Sproesser, et al. "Similar or Different? Comparing Food Cultures with Regard to Traditional and Modern Eating Across Ten Countries." Food Research International (Ottawa, Ont.), vol. 157, 2022, p. 111106, https://doi.org/10.1016/j.foodres.2022.111106.