APA (7th ed.) Citation

WH, T., MJ, A., S, A. N., RE, A., AH, A., A, A., . . . AI, M. (2022). Anticancer Effect of Spices Used in Mediterranean Diet: Preventive and Therapeutic Potentials. Frontiers in nutrition, 9, 905658. https://doi.org/10.3389/fnut.2022.905658

Chicago Style (17th ed.) Citation

WH, Talib, AlHur MJ, Al Naimat S, Ahmad RE, Al-Yasari AH, Al-Dalaeen A, Thiab S, and Mahmod AI. "Anticancer Effect of Spices Used in Mediterranean Diet: Preventive and Therapeutic Potentials." Frontiers in Nutrition 9 (2022): 905658. https://doi.org/10.3389/fnut.2022.905658.

MLA (9th ed.) Citation

WH, Talib, et al. "Anticancer Effect of Spices Used in Mediterranean Diet: Preventive and Therapeutic Potentials." Frontiers in Nutrition, vol. 9, 2022, p. 905658, https://doi.org/10.3389/fnut.2022.905658.