Structure and Anti-Inflammatory Activity Relationship of Ergostanes and Lanostanes in Antrodia cinnamomea.
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| Title: | Structure and Anti-Inflammatory Activity Relationship of Ergostanes and Lanostanes in Antrodia cinnamomea. |
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| Authors: | Yang X; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Wang X; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Lin J; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Lim S; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Cao Y; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Chen S; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Xu P; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Xu C; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Zheng H; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore., Fu KC; AgriGADA Biotech Pte Ltd., 8 Eu Tong Sen Street #17-82, The Central, Singapore 059818, Singapore., Kuo CL; AgriGADA Biotech Pte Ltd., 8 Eu Tong Sen Street #17-82, The Central, Singapore 059818, Singapore.; Ph.D. Programme for Aging, College of Medicine, China Medical University, Taichun 40678, Taiwan., Huang D; Department of Food Science and Technology, National University of Singapore, 2 Science Drive 2, Singapore 117542, Singapore.; National University of Singapore (Suzhou) Research Institute, 377 Linquan Street, Suzhou 215123, China. |
| Source: | Foods (Basel, Switzerland) [Foods] 2022 Jun 22; Vol. 11 (13). Date of Electronic Publication: 2022 Jun 22. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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