| Authors: |
Wiarda JE; Food Safety and Enteric Pathogens Research Unit, National Animal Disease Center, Agricultural Research Service, United States Department of Agriculture, Ames, IA, USA.; Immunobiology Graduate Program, Iowa State University, Ames, IA, USA.; Oak Ridge Institute for Science and Education, Agricultural Research Service Participation Program, Oak Ridge, TN, USA., Trachsel JM; Food Safety and Enteric Pathogens Research Unit, National Animal Disease Center, Agricultural Research Service, United States Department of Agriculture, Ames, IA, USA., Sivasankaran SK; Food Safety and Enteric Pathogens Research Unit, National Animal Disease Center, Agricultural Research Service, United States Department of Agriculture, Ames, IA, USA.; Genome Informatics Facility, Iowa State University, Ames, IA, USA., Tuggle CK; Department of Animal Science, Iowa State University, Ames, IA, USA., Loving CL; Food Safety and Enteric Pathogens Research Unit, National Animal Disease Center, Agricultural Research Service, United States Department of Agriculture, Ames, IA, USA crystal.loving@usda.gov. |
