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Cross-Cultural Differences between Italian and UK Consumer Preferences for 'Big Top' Nectarines in Relation to Cold Storage.

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Title: Cross-Cultural Differences between Italian and UK Consumer Preferences for 'Big Top' Nectarines in Relation to Cold Storage.
Authors: Christofides SR; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK., Setarehnejad A; Department of Healthcare and Food, School of Health & Sport Sciences, Cardiff Metropolitan University, Cardiff CF5 2YB, UK., Fairchild R; Department of Healthcare and Food, School of Health & Sport Sciences, Cardiff Metropolitan University, Cardiff CF5 2YB, UK., Muzzalupo I; Centro di Ricerca Foreste e Legno, Consiglio per la Ricerca in Agricoltura e L'analisi Dell'economia Agraria, 87036 Rende, Italy., Bruno L; Department of Ecology, University of Calabria, 87036 Rende, Italy., Muto A; Department of Ecology, University of Calabria, 87036 Rende, Italy., Chiappetta A; Department of Ecology, University of Calabria, 87036 Rende, Italy., Bitonti MB; Department of Ecology, University of Calabria, 87036 Rende, Italy., Müller CT; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK., Rogers HJ; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK., Spadafora ND; Department of Ecology, University of Calabria, 87036 Rende, Italy.; Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, 44121 Ferrara, Italy.
Source: Foods (Basel, Switzerland) [Foods] 2022 Aug 12; Vol. 11 (16). Date of Electronic Publication: 2022 Aug 12.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Cross-Cultural Differences between Italian and UK Consumer Preferences for 'Big Top' Nectarines in Relation to Cold Storage.
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  Data: <searchLink fieldCode="AU" term="%22Christofides+SR%22">Christofides SR</searchLink>; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK.<br /><searchLink fieldCode="AU" term="%22Setarehnejad+A%22">Setarehnejad A</searchLink>; Department of Healthcare and Food, School of Health & Sport Sciences, Cardiff Metropolitan University, Cardiff CF5 2YB, UK.<br /><searchLink fieldCode="AU" term="%22Fairchild+R%22">Fairchild R</searchLink>; Department of Healthcare and Food, School of Health & Sport Sciences, Cardiff Metropolitan University, Cardiff CF5 2YB, UK.<br /><searchLink fieldCode="AU" term="%22Muzzalupo+I%22">Muzzalupo I</searchLink>; Centro di Ricerca Foreste e Legno, Consiglio per la Ricerca in Agricoltura e L'analisi Dell'economia Agraria, 87036 Rende, Italy.<br /><searchLink fieldCode="AU" term="%22Bruno+L%22">Bruno L</searchLink>; Department of Ecology, University of Calabria, 87036 Rende, Italy.<br /><searchLink fieldCode="AU" term="%22Muto+A%22">Muto A</searchLink>; Department of Ecology, University of Calabria, 87036 Rende, Italy.<br /><searchLink fieldCode="AU" term="%22Chiappetta+A%22">Chiappetta A</searchLink>; Department of Ecology, University of Calabria, 87036 Rende, Italy.<br /><searchLink fieldCode="AU" term="%22Bitonti+MB%22">Bitonti MB</searchLink>; Department of Ecology, University of Calabria, 87036 Rende, Italy.<br /><searchLink fieldCode="AU" term="%22Müller+CT%22">Müller CT</searchLink>; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK.<br /><searchLink fieldCode="AU" term="%22Rogers+HJ%22">Rogers HJ</searchLink>; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff CF10 3AX, UK.<br /><searchLink fieldCode="AU" term="%22Spadafora+ND%22">Spadafora ND</searchLink>; Department of Ecology, University of Calabria, 87036 Rende, Italy.; Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, 44121 Ferrara, Italy.
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  Data: <searchLink fieldCode="JN" term="%22101670569%22">Foods (Basel, Switzerland)</searchLink> [Foods] 2022 Aug 12; Vol. 11 (16). <i>Date of Electronic Publication: </i>2022 Aug 12.
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              Text: 2022 Aug 12
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