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Correction: Modeling relationships between iron status, behavior, and brain electrophysiology: evidence from a randomized study involving a biofortified grain in Indian adolescents.

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Title: Correction: Modeling relationships between iron status, behavior, and brain electrophysiology: evidence from a randomized study involving a biofortified grain in Indian adolescents.
Authors: Wenger MJ; Department of Psychology, Cellular and Behavioral Neurobiology, The University of Oklahoma, Norman, OK, USA. michael.j.wenger@ou.edu.; Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA. michael.j.wenger@ou.edu., Murray Kolb LE; Department of Nutrition Science, Purdue University, West Lafayette, IN, USA., Scott SP; Poverty Health and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA., Boy E; HarvestPlus, International Food Policy Research Institute, Washington, DC, USA., Haas JD; Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA.
Source: BMC public health [BMC Public Health] 2022 Sep 02; Vol. 22 (1), pp. 1619. Date of Electronic Publication: 2022 Sep 02.
Publication Type: Published Erratum
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2458 (Electronic) Linking ISSN: 14712458 NLM ISO Abbreviation: BMC Public Health Subsets: MEDLINE; PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Wenger+MJ%22">Wenger MJ</searchLink>; Department of Psychology, Cellular and Behavioral Neurobiology, The University of Oklahoma, Norman, OK, USA. michael.j.wenger@ou.edu.; Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA. michael.j.wenger@ou.edu.<br /><searchLink fieldCode="AU" term="%22Murray+Kolb+LE%22">Murray Kolb LE</searchLink>; Department of Nutrition Science, Purdue University, West Lafayette, IN, USA.<br /><searchLink fieldCode="AU" term="%22Scott+SP%22">Scott SP</searchLink>; Poverty Health and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA.<br /><searchLink fieldCode="AU" term="%22Boy+E%22">Boy E</searchLink>; HarvestPlus, International Food Policy Research Institute, Washington, DC, USA.<br /><searchLink fieldCode="AU" term="%22Haas+JD%22">Haas JD</searchLink>; Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA.
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  Data: <searchLink fieldCode="JN" term="%22100968562%22">BMC public health</searchLink> [BMC Public Health] 2022 Sep 02; Vol. 22 (1), pp. 1619. <i>Date of Electronic Publication: </i>2022 Sep 02.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22BioMed+Central%22">BioMed Central </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>100968562 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1471-2458 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214712458%22">14712458 </searchLink><i>NLM ISO Abbreviation: </i>BMC Public Health <i>Subsets: </i>MEDLINE; PubMed not MEDLINE
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        Value: 10.1186/s12889-022-13897-0
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