Development and validation of the food availability and related eating behaviors questionnaire: A stage 1 registered report.
Saved in:
| Title: | Development and validation of the food availability and related eating behaviors questionnaire: A stage 1 registered report. |
|---|---|
| Authors: | Karvay YG; Department of Psychology, Fordham University, New York, New York, USA., Guarecuco JS; Department of Psychology, Fordham University, New York, New York, USA., Feuerstahler L; Department of Psychology, Fordham University, New York, New York, USA., Burke NL; Department of Psychology, Fordham University, New York, New York, USA. |
| Source: | The International journal of eating disorders [Int J Eat Disord] 2022 Oct; Vol. 55 (10), pp. 1404-1410. Date of Electronic Publication: 2022 Aug 16. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Wiley Country of Publication: United States NLM ID: 8111226 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1098-108X (Electronic) Linking ISSN: 02763478 NLM ISO Abbreviation: Int J Eat Disord Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 1098-108X |
|---|---|
| DOI: | 10.1002/eat.23797 |
