APA (7th ed.) Citation

C, D., N, M., SS, C., & DS, W. (2022). Benefit-risk of coffee consumption and all-cause mortality: A systematic review and disability adjusted life year analysis. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 170, 113472. https://doi.org/10.1016/j.fct.2022.113472

Chicago Style (17th ed.) Citation

C, Doepker, Movva N, Cohen SS, and Wikoff DS. "Benefit-risk of Coffee Consumption and All-cause Mortality: A Systematic Review and Disability Adjusted Life Year Analysis." Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association 170 (2022): 113472. https://doi.org/10.1016/j.fct.2022.113472.

MLA (9th ed.) Citation

C, Doepker, et al. "Benefit-risk of Coffee Consumption and All-cause Mortality: A Systematic Review and Disability Adjusted Life Year Analysis." Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, vol. 170, 2022, p. 113472, https://doi.org/10.1016/j.fct.2022.113472.