E, C., JB, M., B, R., C, D., M, F., I, L., . . . G, A. (2022). A QTL approach in faba bean highlights the conservation of genetic control of frost tolerance among legume species. Frontiers in plant science, 13, 970865. https://doi.org/10.3389/fpls.2022.970865
Chicago Style (17th ed.) CitationE, Carrillo-Perdomo, et al. "A QTL Approach in Faba Bean Highlights the Conservation of Genetic Control of Frost Tolerance Among Legume Species." Frontiers in Plant Science 13 (2022): 970865. https://doi.org/10.3389/fpls.2022.970865.
MLA (9th ed.) CitationE, Carrillo-Perdomo, et al. "A QTL Approach in Faba Bean Highlights the Conservation of Genetic Control of Frost Tolerance Among Legume Species." Frontiers in Plant Science, vol. 13, 2022, p. 970865, https://doi.org/10.3389/fpls.2022.970865.