TV, K., IP, G., AA, K., KS, Z., IM, E., OO, S., . . . IV, K. (2022). Microbial Communities of Artisanal Fermented Milk Products from Russia. Microorganisms, 10(11), . https://doi.org/10.3390/microorganisms10112140
Chicago Style (17th ed.) CitationTV, Kochetkova, et al. "Microbial Communities of Artisanal Fermented Milk Products from Russia." Microorganisms 10, no. 11 (2022). https://doi.org/10.3390/microorganisms10112140.
MLA (9th ed.) CitationTV, Kochetkova, et al. "Microbial Communities of Artisanal Fermented Milk Products from Russia." Microorganisms, vol. 10, no. 11, 2022, https://doi.org/10.3390/microorganisms10112140.
Warning: These citations may not always be 100% accurate.