Nutrient recovery and changes in enzyme activity during vermicomposting of hydrolysed chicken feather residue.

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Title: Nutrient recovery and changes in enzyme activity during vermicomposting of hydrolysed chicken feather residue.
Authors: Dume B; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic., Hanc A; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic., Svehla P; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic., Michal P; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic., Solcova O; Institute of Chemical Process Fundamentals, Czech Academy of Sciences, Prague 6, Czech Republic., Chane AD; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic., Nigussie A; Jimma University, College of Agriculture, Jimma, Ethiopia.
Source: Environmental technology [Environ Technol] 2026 Mar; Vol. 47 (7), pp. 1039-1053. Date of Electronic Publication: 2022 Nov 22.
Publication Type: Journal Article
Journal Info: Publisher: Taylor & Francis Country of Publication: England NLM ID: 9884939 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1479-487X (Electronic) Linking ISSN: 09593330 NLM ISO Abbreviation: Environ Technol Subsets: MEDLINE
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  Data: Nutrient recovery and changes in enzyme activity during vermicomposting of hydrolysed chicken feather residue.
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  Data: <searchLink fieldCode="AU" term="%22Dume+B%22">Dume B</searchLink>; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Hanc+A%22">Hanc A</searchLink>; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Svehla+P%22">Svehla P</searchLink>; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Michal+P%22">Michal P</searchLink>; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Solcova+O%22">Solcova O</searchLink>; Institute of Chemical Process Fundamentals, Czech Academy of Sciences, Prague 6, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Chane+AD%22">Chane AD</searchLink>; Faculty of Agrobiology, Food, and Natural Resources, Department of Agro-Environmental Chemistry and Plant Nutrition, Czech University of Life Sciences, Prague, Czech Republic.<br /><searchLink fieldCode="AU" term="%22Nigussie+A%22">Nigussie A</searchLink>; Jimma University, College of Agriculture, Jimma, Ethiopia.
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  Data: <searchLink fieldCode="JN" term="%229884939%22">Environmental technology</searchLink> [Environ Technol] 2026 Mar; Vol. 47 (7), pp. 1039-1053. <i>Date of Electronic Publication: </i>2022 Nov 22.
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        Value: 10.1080/09593330.2022.2147451
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              Text: 2026 Mar
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