LV, H., R, M., C, A., C, B., JJ, P., T, H., . . . J, O. (2023). Dietary squalene supplementation decreases triglyceride species and modifies phospholipid lipidomic profile in the liver of a porcine model of non-alcoholic steatohepatitis. The Journal of nutritional biochemistry, 112, 109207. https://doi.org/10.1016/j.jnutbio.2022.109207
Chicago Style (17th ed.) CitationLV, Herrera-Marcos, et al. "Dietary Squalene Supplementation Decreases Triglyceride Species and Modifies Phospholipid Lipidomic Profile in the Liver of a Porcine Model of Non-alcoholic Steatohepatitis." The Journal of Nutritional Biochemistry 112 (2023): 109207. https://doi.org/10.1016/j.jnutbio.2022.109207.
MLA (9th ed.) CitationLV, Herrera-Marcos, et al. "Dietary Squalene Supplementation Decreases Triglyceride Species and Modifies Phospholipid Lipidomic Profile in the Liver of a Porcine Model of Non-alcoholic Steatohepatitis." The Journal of Nutritional Biochemistry, vol. 112, 2023, p. 109207, https://doi.org/10.1016/j.jnutbio.2022.109207.