APA (7th ed.) Citation

A, K., M, Y., M, B., GJ, M., E, A., G, K., . . . MD, K. (2022). Assessment of Dietary Adequacy and Quality in a Sample of Patients with Crohn's Disease. Nutrients, 14(24), . https://doi.org/10.3390/nu14245254

Chicago Style (17th ed.) Citation

A, Karachaliou, et al. "Assessment of Dietary Adequacy and Quality in a Sample of Patients with Crohn's Disease." Nutrients 14, no. 24 (2022). https://doi.org/10.3390/nu14245254.

MLA (9th ed.) Citation

A, Karachaliou, et al. "Assessment of Dietary Adequacy and Quality in a Sample of Patients with Crohn's Disease." Nutrients, vol. 14, no. 24, 2022, https://doi.org/10.3390/nu14245254.