| Authors: |
Bhargavi D; Division of Veterinary Public Health, ICAR-Indian Veterinary Research Institute, Izatnagar, 243 122, Uttar Pradesh, India., Sahu R; Division of Veterinary Public Health, ICAR-Indian Veterinary Research Institute, Izatnagar, 243 122, Uttar Pradesh, India., Nishanth MAD; Division of Veterinary Public Health, ICAR-Indian Veterinary Research Institute, Izatnagar, 243 122, Uttar Pradesh, India., Doijad SP; Institute of Medical Microbiology, Justus Liebig University, Giessen 35392, Germany., Niveditha P; ICAR, National Research Centre on Meat, Hyderabad 500 092, Telangana, India., Kumar ORV; Division of Epidemiology, ICAR-Indian Veterinary Research Institute, Izatnagar, 243 122, Uttar Pradesh, India., Sunanda C; Statistical Consultant, Indira Nagar, Mannuthy, Thrissur, 680 651, Kerala, India., Girish PS; ICAR, National Research Centre on Meat, Hyderabad 500 092, Telangana, India., Naveena BM; ICAR, National Research Centre on Meat, Hyderabad 500 092, Telangana, India., Vergis J; Department of Veterinary Public Health, College of Veterinary and Animal Sciences, Pookode, Kerala Veterinary and Animal Sciences University, 673 576, Kerala, India., Malik SVS; Division of Veterinary Public Health, ICAR-Indian Veterinary Research Institute, Izatnagar, 243 122, Uttar Pradesh, India., Kurkure NV; Department of Veterinary Pathology, Nagpur Veterinary College, Nagpur, 440 006, India., Barbuddhe SB; ICAR, National Research Centre on Meat, Hyderabad 500 092, Telangana, India., Rawool DB; ICAR, National Research Centre on Meat, Hyderabad 500 092, Telangana, India. Electronic address: deepak.rawool@yahoo.com. |
