MB, P., SN, M., AY, P., A, K., MA, H., AM, A., . . . MMA, K. (2023). Functional Properties of Grapefruit Seed Extract Embedded Blend Membranes of Poly(vinyl alcohol)/Starch: Potential Application for Antiviral Activity in Food Safety to Fight Against COVID-19. Journal of polymers and the environment, 31(6), 2519. https://doi.org/10.1007/s10924-022-02742-5
Chicago Style (17th ed.) CitationMB, Patil, Mathad SN, Patil AY, Khan A, Hussein MA, Alosaimi AM, Asiri AM, Manikandan A, and Khan MMA. "Functional Properties of Grapefruit Seed Extract Embedded Blend Membranes of Poly(vinyl Alcohol)/Starch: Potential Application for Antiviral Activity in Food Safety to Fight Against COVID-19." Journal of Polymers and the Environment 31, no. 6 (2023): 2519. https://doi.org/10.1007/s10924-022-02742-5.
MLA (9th ed.) CitationMB, Patil, et al. "Functional Properties of Grapefruit Seed Extract Embedded Blend Membranes of Poly(vinyl Alcohol)/Starch: Potential Application for Antiviral Activity in Food Safety to Fight Against COVID-19." Journal of Polymers and the Environment, vol. 31, no. 6, 2023, p. 2519, https://doi.org/10.1007/s10924-022-02742-5.