| Authors: |
Saghir SAM; Department of Medical Analysis, Princess Aisha Bint Al-Hussein College of Nursing and Medical Sciences, Al-Hussein Bin Talal University, Ma'an, Jordan., Al Hroob AM; Department of Medical Analysis, Princess Aisha Bint Al-Hussein College of Nursing and Medical Sciences, Al-Hussein Bin Talal University, Ma'an, Jordan., Majrashi KA; Biological Sciences Department, College of Science & Arts, King Abdulaziz University, Rabigh 21911, Saudi Arabia., Jaber FA; Department of Biology, Faculty of Sciences, University of Jeddah, Jeddah 21959, Saudi Arabia., Abduh MS; Immune Responses in Different Diseases Research Group, King Abdulaziz University, Jeddah 21589, Saudi Arabia; Department of Medical Laboratory Sciences, Faculty of Applied Medical Sciences, King Abdulaziz University, Jeddah 21589, Saudi Arabia., Al-Gabri N; Department of Pathology, Faculty of Veterinary Medicine, Thamar University, Dhamar, Yemen; Laboratory of Salam Veterinary Group, Buraydah, Al-Qassim, Saudi Arabia., Albaqami NM; Department of Biological Sciences, Zoology, King Abdulaziz University, Jeddah 21589, Saudi Arabia., Abdelnour SA; Animal Production Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt., Alqhtani AH; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia., Abd El-Hack ME; Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt., Swelum AA; Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia. Electronic address: aswelum@ksu.edu.sa., Simal-Gandara J; Universidade de Vigo, Nutrition and Bromatology Group, Analytical Chemistry and Food Science Department, Faculty of Science, E32004, Ourense, Spain. Electronic address: jsimal@uvigo.es. |
