APA (7th ed.) Citation

H, S., M, L., A, G., A, K., & A, K. (2023). Genotypic variation in Na, K and their ratio in 45 commercial cultivars of Indian tropical onion: A pressing need to reduce hypertension among the population. Frontiers in nutrition, 10, 1098320. https://doi.org/10.3389/fnut.2023.1098320

Chicago Style (17th ed.) Citation

H, Singh, Lombardo M, Goyal A, Kumar A, and Khar A. "Genotypic Variation in Na, K and Their Ratio in 45 Commercial Cultivars of Indian Tropical Onion: A Pressing Need to Reduce Hypertension Among the Population." Frontiers in Nutrition 10 (2023): 1098320. https://doi.org/10.3389/fnut.2023.1098320.

MLA (9th ed.) Citation

H, Singh, et al. "Genotypic Variation in Na, K and Their Ratio in 45 Commercial Cultivars of Indian Tropical Onion: A Pressing Need to Reduce Hypertension Among the Population." Frontiers in Nutrition, vol. 10, 2023, p. 1098320, https://doi.org/10.3389/fnut.2023.1098320.