APA (7th ed.) Citation

CF, H., ST, L., RR, Y., J, L., N, C., LL, Z., . . . PP, H. (2023). Salicylic Acid and Jasmonic Acid Increase the Polysaccharide Production of Nostoc flagelliforme via the Regulation of the Intracellular NO Level. Foods (Basel, Switzerland), 12(5), . https://doi.org/10.3390/foods12050915

Chicago Style (17th ed.) Citation

CF, Han, Liu ST, Yan RR, Li J, Chen N, Zhang LL, Jia SR, and Han PP. "Salicylic Acid and Jasmonic Acid Increase the Polysaccharide Production of Nostoc Flagelliforme via the Regulation of the Intracellular NO Level." Foods (Basel, Switzerland) 12, no. 5 (2023). https://doi.org/10.3390/foods12050915.

MLA (9th ed.) Citation

CF, Han, et al. "Salicylic Acid and Jasmonic Acid Increase the Polysaccharide Production of Nostoc Flagelliforme via the Regulation of the Intracellular NO Level." Foods (Basel, Switzerland), vol. 12, no. 5, 2023, https://doi.org/10.3390/foods12050915.