APA (7th ed.) Citation

C, S., G, A., C, S., SL, M., M, I., CS, C., & G, C. (2023). Extraction and Quantification of Azelaic Acid from Different Wheat Samples (Triticum durum Desf.) and Evaluation of Their Antimicrobial and Antioxidant Activities. Molecules (Basel, Switzerland), 28(5), . https://doi.org/10.3390/molecules28052134

Chicago Style (17th ed.) Citation

C, Spaggiari, Annunziato G, Spadini C, Montanaro SL, Iannarelli M, Cabassi CS, and Costantino G. "Extraction and Quantification of Azelaic Acid from Different Wheat Samples (Triticum Durum Desf.) and Evaluation of Their Antimicrobial and Antioxidant Activities." Molecules (Basel, Switzerland) 28, no. 5 (2023). https://doi.org/10.3390/molecules28052134.

MLA (9th ed.) Citation

C, Spaggiari, et al. "Extraction and Quantification of Azelaic Acid from Different Wheat Samples (Triticum Durum Desf.) and Evaluation of Their Antimicrobial and Antioxidant Activities." Molecules (Basel, Switzerland), vol. 28, no. 5, 2023, https://doi.org/10.3390/molecules28052134.