| Authors: |
Wang C; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Wu Y; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Li Y; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Zhang Y; School of Public Health (Shenzhen), Sun Yat-Sen University, Shenzhen, Guangdong 518107, China., Fung YL; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Tong KK; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Lau CW; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Xiang L; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China., Kwan KM; School of Life Science, State Key Laboratory of Agrobiotechnology (CUHK), Center for Cell and Developmental Biology, The Chinese University of Hong Kong, Hong Kong SAR, China., You LR; Institute of Biochemistry and Molecular Biology, National Yang Ming Chiao Tung University, Hsinchu 30010, Taiwan., Huang Y; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China.; Department of Biomedical Sciences, City University of Hong Kong, Hong Kong SAR, China.; CUHK Shenzhen Research Institute, The Chinese University of Hong Kong, Shenzhen, Guangdong 518057, China., Tian XY; School of Biomedical Sciences, Heart and Vascular Institute, The Chinese University of Hong Kong, Hong Kong SAR, China.; CUHK Shenzhen Research Institute, The Chinese University of Hong Kong, Shenzhen, Guangdong 518057, China. |
