Advances in enteropathogen control throughout the meat chicken production chain.
Saved in:
| Title: | Advances in enteropathogen control throughout the meat chicken production chain. |
|---|---|
| Authors: | Stewart J; Birling Laboratories Pty Ltd, Bringelly, New South Wales, Australia., Pavic A; Birling Laboratories Pty Ltd, Bringelly, New South Wales, Australia. |
| Source: | Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2023 May; Vol. 22 (3), pp. 2346-2407. Date of Electronic Publication: 2023 Apr 10. |
| Publication Type: | Review; Journal Article |
| Journal Info: | Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
| FullText | Links: – Type: pdflink Text: Availability: 1 |
|---|---|
| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 37038302 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
| IllustrationInfo | |
| Items | – Name: Title Label: Title Group: Ti Data: Advances in enteropathogen control throughout the meat chicken production chain. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Stewart+J%22">Stewart J</searchLink>; Birling Laboratories Pty Ltd, Bringelly, New South Wales, Australia.<br /><searchLink fieldCode="AU" term="%22Pavic+A%22">Pavic A</searchLink>; Birling Laboratories Pty Ltd, Bringelly, New South Wales, Australia. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101305205%22">Comprehensive reviews in food science and food safety</searchLink> [Compr Rev Food Sci Food Saf] 2023 May; Vol. 22 (3), pp. 2346-2407. <i>Date of Electronic Publication: </i>2023 Apr 10. – Name: TypePub Label: Publication Type Group: TypPub Data: Review; Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Institute+of+Food+Technologists%22">Institute of Food Technologists </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101305205 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1541-4337 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2215414337%22">15414337 </searchLink><i>NLM ISO Abbreviation: </i>Compr Rev Food Sci Food Saf <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=37038302 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1111/1541-4337.13149 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 2346 Titles: – TitleFull: Advances in enteropathogen control throughout the meat chicken production chain. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Stewart J – PersonEntity: Name: NameFull: Pavic A IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 05 Text: 2023 May Type: published Y: 2023 Identifiers: – Type: issn-electronic Value: 1541-4337 Numbering: – Type: volume Value: 22 – Type: issue Value: 3 Titles: – TitleFull: Comprehensive reviews in food science and food safety Type: main |
| ResultId | 1 |