C, D., N, M., & DS, W. (2023). Response to Dr. Kawada's letter (Coffee Consumption and Health Risk: A causal association). Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 177, 113790. https://doi.org/10.1016/j.fct.2023.113790
Chicago Style (17th ed.) CitationC, Doepker, Movva N, and Wikoff DS. "Response to Dr. Kawada's Letter (Coffee Consumption and Health Risk: A Causal Association)." Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association 177 (2023): 113790. https://doi.org/10.1016/j.fct.2023.113790.
MLA (9th ed.) CitationC, Doepker, et al. "Response to Dr. Kawada's Letter (Coffee Consumption and Health Risk: A Causal Association)." Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, vol. 177, 2023, p. 113790, https://doi.org/10.1016/j.fct.2023.113790.