APA (7th ed.) Citation

C, C., A, A., PA, M., CP, F., A, D. S., FK, O., . . . TL, R. (2023). Assessment of Near-Infrared and Raman Spectroscopy as Analytical Tools to Predict Viscosity of Ice Cream Mixes. Applied spectroscopy, 77(7), 764. https://doi.org/10.1177/00037028231176824

Chicago Style (17th ed.) Citation

C, Cruz, Arafeh A, Martin PA, Fonte CP, De Simone A, Oppong FK, Jeatt W, and Rodgers TL. "Assessment of Near-Infrared and Raman Spectroscopy as Analytical Tools to Predict Viscosity of Ice Cream Mixes." Applied Spectroscopy 77, no. 7 (2023): 764. https://doi.org/10.1177/00037028231176824.

MLA (9th ed.) Citation

C, Cruz, et al. "Assessment of Near-Infrared and Raman Spectroscopy as Analytical Tools to Predict Viscosity of Ice Cream Mixes." Applied Spectroscopy, vol. 77, no. 7, 2023, p. 764, https://doi.org/10.1177/00037028231176824.