APA (7th ed.) Citation

J, F., H, U., R, M., M, H., A, A. S., SD, G., . . . A, H. (2023). Correction to: Mapping of dressed and processed poultry products in Bangladesh: Identifying the food safety risks for policy intervention. Veterinary research communications, 47(4), 2003. https://doi.org/10.1007/s11259-023-10174-2

Chicago Style (17th ed.) Citation

J, Ferdous, et al. "Correction to: Mapping of Dressed and Processed Poultry Products in Bangladesh: Identifying the Food Safety Risks for Policy Intervention." Veterinary Research Communications 47, no. 4 (2023): 2003. https://doi.org/10.1007/s11259-023-10174-2.

MLA (9th ed.) Citation

J, Ferdous, et al. "Correction to: Mapping of Dressed and Processed Poultry Products in Bangladesh: Identifying the Food Safety Risks for Policy Intervention." Veterinary Research Communications, vol. 47, no. 4, 2023, p. 2003, https://doi.org/10.1007/s11259-023-10174-2.