A, G., & MS, K. (2023). Gut microbial metabolites of dietary polyphenols and their potential role in human health and diseases. Journal of physiology and biochemistry, 79(4), 695. https://doi.org/10.1007/s13105-023-00981-1
Chicago Style (17th ed.) CitationA, Gade, and Kumar MS. "Gut Microbial Metabolites of Dietary Polyphenols and Their Potential Role in Human Health and Diseases." Journal of Physiology and Biochemistry 79, no. 4 (2023): 695. https://doi.org/10.1007/s13105-023-00981-1.
MLA (9th ed.) CitationA, Gade, and Kumar MS. "Gut Microbial Metabolites of Dietary Polyphenols and Their Potential Role in Human Health and Diseases." Journal of Physiology and Biochemistry, vol. 79, no. 4, 2023, p. 695, https://doi.org/10.1007/s13105-023-00981-1.
Warning: These citations may not always be 100% accurate.
