APA (7th ed.) Citation

LG, N., BM, I., IV, U., S, G., J, S., & OA, P. (2023). Composition of the alfalfa pathobiome in commercial fields. Frontiers in microbiology, 14, 1225781. https://doi.org/10.3389/fmicb.2023.1225781

Chicago Style (17th ed.) Citation

LG, Nemchinov, Irish BM, Uschapovsky IV, Grinstead S, Shao J, and Postnikova OA. "Composition of the Alfalfa Pathobiome in Commercial Fields." Frontiers in Microbiology 14 (2023): 1225781. https://doi.org/10.3389/fmicb.2023.1225781.

MLA (9th ed.) Citation

LG, Nemchinov, et al. "Composition of the Alfalfa Pathobiome in Commercial Fields." Frontiers in Microbiology, vol. 14, 2023, p. 1225781, https://doi.org/10.3389/fmicb.2023.1225781.